AGP Wire

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Oklahoma City design-build firm Ten Key won the 2026 Golf Inc. Golden Fork Award for Best Remodel of a Private Club Food and Beverage Facility for its work on Fox Valley Pub at Rose Creek Country Club. The honor puts the private members’ space on…

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The global milk powder market is projected to grow from $29.6 billion in 2021 to $50.7 billion by 2031, driven by rising dairy production, health-conscious demand and foodservice use. Asia-Pacific led the market in 2021, while North America is…

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The global spirulina market is projected to rise from $710.4 million in 2026 to $1,166.9 million by 2033, driven by demand for plant-based protein, clean-label ingredients and nutraceuticals.

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A new Allied Market Research report says the global daily products market will grow from $1.5 trillion in 2023 to $3.3 trillion by 2032, driven by e-commerce, sustainability and health-focused demand.

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A UK beer campaign is urging football fans to back independent British breweries while England and Scotland play in the World Cup. The push includes tools to help drinkers find local breweries and check whether a beer is truly independent or owned…

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The global bread market is forecast to grow from $231.60 billion in 2024 to nearly $307.33 billion by 2032, driven by demand for convenient foods, healthier bakery options and expanding retail and foodservice channels.

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Two German single malt whiskies from Emil Scheibel Black Forest Distillery earned Gold medals at the World Spirits Challenge 2026. The wins lift the profile of EMILL Stockwerk and Kraftwerk as the distillery pushes German whisky into the global…

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Europe’s biodiesel market is projected to grow from $21.2 billion in 2024 to $29.8 billion by 2034 as renewable fuel mandates, emissions rules and waste-based feedstocks expand demand.

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Business Process Xperts says an end-to-end transformation for a FTSE-listed UK tea and beverage manufacturer reduced IT costs, eliminated waste and improved process control across seven core processes.

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The global carotenoid market is forecast to grow from $3.8 billion in 2026 to $6.2 billion by 2033 as demand rises for natural colorants, supplements and functional foods.

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The global beef market is projected to rise from $536.7 billion in 2026 to $750.2 billion by 2033, driven by stronger protein demand, foodservice expansion and premium meat sales.

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Kicking Horse Mountain Resort in Golden, British Columbia, is rolling out summer activities, races and dining events through Sept. 27 while also upgrading bike, grooming and lift infrastructure.

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Kani Doraku is positioning its crab-focused restaurants as a must-try experience for international travelers visiting Japan, with a flagship in Osaka’s Dotonbori district and locations across the country.

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The EU Fab 6 campaign has released Wine Sound, a 10-track album and 25-minute short film built from recorded sounds of viticulture and winemaking in Abruzzo.

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Gold Standard Nutrition has sold its 10 millionth meal after building a bootstrapped healthy frozen food brand from North Yorkshire since 2012. The milestone lands as more UK consumers want healthier food, but convenience remains a major barrier…

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The global bread emulsifier market is projected to grow from $1.57 billion in 2026 to $2.08 billion by 2033, driven by demand for fresher, softer bakery products and cleaner-label formulations.

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Wedding professionals are looking more closely at Madeira as a destination that can shape the full celebration, not just host a venue.

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The global dried eggs market is projected to grow from $2.3 billion in 2026 to $3.9 billion by 2033, driven by food manufacturers’ demand for shelf-stable, protein-rich ingredients.

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The global ascorbic acid market was valued at $1.3 billion in 2021 and is projected to hit $2.2 billion by 2031, driven by demand for functional foods, beverages and natural flavor ingredients.

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The global pyrethroids market is projected to grow from $4.04 billion in 2025 to $5.41 billion by 2030, driven by crop protection needs, vector control and tighter regulation.